Reservations and Inquiries

TEL 06-6227-8332

Reservation

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  • sliced ​​raw fish

    • Lean meat sashimi

      1000 yen(Tax included)

      1/10

      Lean meat sashimi

      1000 yen(Tax included)

    • Sword tip squid sashimi

      1000 yen(Tax included)

      1/10

      Sword tip squid sashimi

      1000 yen(Tax included)

    • Flatfish sashimi

      1000 yen(Tax included)

      1/10

      Flatfish sashimi

      1000 yen(Tax included)

    • [From Akashi] Octopus

      800 yen(Tax included)

      1/10

      [From Akashi] Octopus

      800 yen(Tax included)

    • [From Akashi] Sea bream sashimi

      800 yen(Tax included)

      1/10

      [From Akashi] Sea bream sashimi

      800 yen(Tax included)

    • [Akashi] Amberjack sashimi

      800 yen(Tax included)

      1/10

      [Akashi] Amberjack sashimi

      800 yen(Tax included)

    • [From Akashi] Sliced raw tentacles

      800 yen(Tax included)

      1/10

      [From Akashi] Sliced raw tentacles

      800 yen(Tax included)

  • Scroll

    • Kappamaki

      150 yen(Tax included)

      1/10

      Kappamaki

      150 yen(Tax included)

    • Shinkamaki

      150 yen(Tax included)

      1/10

      Shinkamaki

      150 yen(Tax included)

    • Shisomaki

      150 yen(Tax included)

      1/10

      Shisomaki

      150 yen(Tax included)

    • Conger eel and cucumber roll

      300 yen(Tax included)

      1/10

      Conger eel and cucumber roll

      300 yen(Tax included)

    • Iron fire roll

      350 yen(Tax included)

      1/10

      Iron fire roll

      350 yen(Tax included)

    • Unagomaki

      400 yen(Tax included)

      1/10

      Unagomaki

      400 yen(Tax included)

    • Fatty tuna roll

      800 yen(Tax included)

      1/10

      Fatty tuna roll

      800 yen(Tax included)

    • Fatty tuna roll

      800 yen(Tax included)

      1/10

      Fatty tuna roll

      800 yen(Tax included)

  • Nigiri

    • egg

      egg

      150 yen(Tax included)

      1/10

      egg

      egg

      150 yen(Tax included)

    • Red snapper

      200 yen(Tax included)

      1/10

      Red snapper

      200 yen(Tax included)

    • Salmon

      200 yen(Tax included)

      1/10

      Salmon

      200 yen(Tax included)

    • flounder

      250 yen(Tax included)

      1/10

      flounder

      250 yen(Tax included)

    • Red shrimp

      250 yen(Tax included)

      1/10

      Red shrimp

      250 yen(Tax included)

    • Amberjack

      250 yen(Tax included)

      1/10

      Amberjack

      250 yen(Tax included)

    • Red tuna

      Red tuna

      300 yen(Tax included)

      1/10

      Red tuna

      Red tuna

      300 yen(Tax included)

    • conger

      350 yen(Tax included)

      1/10

      conger

      350 yen(Tax included)

    • eel

      350 yen(Tax included)

      1/10

      eel

      350 yen(Tax included)

    • A

      400 yen(Tax included)

      1/10

      A

      400 yen(Tax included)

    • Medium fatty tuna

      400 yen(Tax included)

      1/10

      Medium fatty tuna

      400 yen(Tax included)

  • Sushi Fish God

    • Chef's choice of eight nigiri platter

      1200 yen(Tax included)

      1/10

      Chef's choice of eight nigiri platter

      1200 yen(Tax included)

    • Chef's choice of seven kinds of sashimi

      Chef's choice of seven kinds of sashimi

      1200 yen(Tax included)

      1/10

      Chef's choice of seven kinds of sashimi

      Chef's choice of seven kinds of sashimi

      1200 yen(Tax included)